WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!
Update: Section added with links to Requested Recipes that have been published!
REQUEST A RECIPE – DONE!!
Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.
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Gourgeres (French Cheese Balls)
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Thai Green Curry – “pimped up” curry from a jar AND from scratch!
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Char Kway Teow (Malaysian noodles)
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Sticky Date Pudding (aka Sticky Toffee Pudding)
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Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!
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Dal (Indian Lentil Curry)
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Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!
More to come! Lots, lots, lots more…. – Nagi x
Request a recipe!
I spend an inordinate amount of time deciding which recipes to share.
My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?
It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.
And mostly, I can.
I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂
But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!
And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you??
DUH!
And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:
WHAT RECIPES DO YOU WANT ME TO SHARE?
Drop your requests in the comments section below!
Be as specific or as general as you want. I just ask 2 simple things:
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Please do a quick little Search to see if I’ve already shared it!
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No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?
{UPDATE: Scroll to the top for a list of requested recipes that I have published!}
I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.
LIFE OF DOZER
Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.
Please do a recipe for Panzeroti
A Nobu style salmon and kingfish sashimi!!!! 😊
I would absolutely love a recipe for Malaysian Roti canai. It’s is my absolute favourite meal and I would love to be able to make it and it actually turn out
Macarons! I would love to see your recipe for Macarons because I know it would be 100 % fail-safe. Ppppplllleeease! And yes I promise i would cook it.
Any picked cucumber or relish recipes.
Rurbarb bbq sauce
Tomato relish
Strawberry jam
Onion Marmlade.
Strawberry jam
You might have done some of these this already
Stuff you can put in jar and get out to make a meal extra you.
Happy New Year Nagi & Team!
I HATE American-style thick soft and gooey cookies. There, I’ve said it!
I recently discovered these in Woolies, made by a company whose name begins with O:
https://www.woolworths.com.au/shop/search/products?searchTerm=olina%27s%20cookies
They are quite thin, tooth-shattering crunchy, absolutely delicious and VERY expensive, given that each bag contains only around nine biscuits (they call them ‘cookies’) and most often between 1/3 to 1/2 of them are already broken, when the bag is opened.
I would be beyond delighted if you could reverse-engineer them, as you did with the Gourmet Crackers and the Byron Bay chocolate chip cookies.
Kindest regards,
A.
Please can you do salt and pepper calamari
I would love to see your spin on Tantan Ramen! Love to you and Dozer!
I’d like some banana recipes. Muffins, cakes etc. I couldn’t find one banana recipe on your site, very surprising.
Tarte tatin 🙏😁
Could you please make a croissant recipe.
Thanks 🙂
Southern Banana pudding please! x
My 10 yo son requested a fondue pot for his birthday so we obliged his quirkiness but we’re yet to find a good cheese (or chocolate) fondue recipe!
Please do pizza pockets. It’s a secret love of mine
Can u please do a recipe for crown roast of pork? Lovely Xmas centerpiece!
We love the Asian salads from the Banana Blossom restaurants in Sydney. Their salad dressings are DIVINE! Any chance you could work your magic and recreate it for us?
A salad, with beetroot, blackberry, white cheese, and crunchy bits. I’ve seen photos to make me long for a taste but no recipe & i dont know what it is…. !
This is me again, its not the salad with rocket on your site already, its a salad with NO greens ?
Vanilla slice
Hi! I’d love to see a Honey Soy Chicken Noodle stir-fry, my family really enjoys the one from Noodle Box & I’d love for you to share a recipe that’s similar 🙂
I would love to see how you make banana bread.
Hello!
I would love a recipe of croquembouche, please!
I’d love a recipe for a sauce made with lots of beetroot and blackberries please, I have lots of both from the garden. Something I can use with either meats or vegetables would be great, thanks.