WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!
Update: Section added with links to Requested Recipes that have been published!
REQUEST A RECIPE – DONE!!
Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.
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Gourgeres (French Cheese Balls)
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Thai Green Curry – “pimped up” curry from a jar AND from scratch!
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Char Kway Teow (Malaysian noodles)
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Sticky Date Pudding (aka Sticky Toffee Pudding)
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Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!
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Dal (Indian Lentil Curry)
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Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!
More to come! Lots, lots, lots more…. – Nagi x
Request a recipe!
I spend an inordinate amount of time deciding which recipes to share.
My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?
It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.
And mostly, I can.
I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂
But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!
And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you??
DUH!
And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:
WHAT RECIPES DO YOU WANT ME TO SHARE?
Drop your requests in the comments section below!
Be as specific or as general as you want. I just ask 2 simple things:
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Please do a quick little Search to see if I’ve already shared it!
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No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?
{UPDATE: Scroll to the top for a list of requested recipes that I have published!}
I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.
LIFE OF DOZER
Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.
I would LOVE a recipe for hainanese chicken rice!
Hi Nagi (and Dozer), i would love a receipe for cheddermite scrolls like they sell at Brumby‘s. I think i read somewhere you love them too?
I have tried to make scrolls msny times but they are never similar to the Brumby ones…thank you.
Hi Nagi,
I am always miffed by cauliflower! I would love to finally have this veg on tasty rotation. It’s so boring & even the best cauli steak, cauli cheese bake or even deep fried = snooze fest. Please help 🤞
Hi Nagi,
I would LOVE a recipe for Queen Elizabeth cake. The ones I have tried are either too sweet to too dry. A gooey, coconut brown sugar frosting and delectable moist date cake are a must! Would ABSOLUTELY love your take on this as you make your recipes easy and delightful!
Hi Nagi,
Do you have a recipe for Turkish Bread? Love your recipe for Garlic Bread Pizza.
My daughter (who lives in Scotland with her family) and I are always trying and discussing your recipes. I was asking her the other night if she had tried the Garlic Bread Pizza from Dinner and she was telling me she can’t buy Turkish Bread in Glasgow!!! Hence the request for a recipe for Turkish Bread.
We have your new book on pre-order and patiently waiting. Love all your recipes, and, of course, gorgeous Dozer.
Best wishes in all you do and thank you for everything you do for all of us. xoxo
Pistachio cake
lanzhou beef noodles
Hi Nagi!
I have absolutely loved every single one of your recipes that you have created. My request would be a Thai jungle curry. Thank you for even considering this dish, you are absolutely incredible! Many pats to Dozer!
Hi Nagi, I would love you to come up with the best Vanilla Slice recipe (with passionfruit icing). Must be gorgeously vanillary please. So many thanks and a huge kiss and hug to Dozer for me. Love him!
Hi Nagi!
I have been searching for a good Khao Soi recipe that includes a fresh turmeric curry paste recipe and how to make the pickled mustard greens. I know it’s a labor intensive recipe, but I’d love to see your take on it! Thank you for considering! ❤️❤️❤️
Hi Nagi, I’m not sure how many people are as crazy as I am and make their own chicken liver pate. My friends love it and it’s frequently requested. What a can’t achieve is that super light and silky texture that restaurants get. I whip and pass and pass but never get there.
Also, another suggestion! I was just reading through the many recipe requests you have. It would be great to have a “like” button so we could express our enthusiasm for a particular
Thanks 🙏🏻
Hi Nagi
I would love your take on an old school recipe for Lambs Fry and Bacon.
Thanks 😉
Pork trotters please. My butcher gives them to me (already pickled) for free and I don’t know what to do with them other than boil them with a few cloves and dying veg in the fridge.
Also chicken liver pate.
beignets recipe please
I would like a recipe for Egg Foo Young – prawn omelette. At the moment I do just add Charlie sauce!
Scroll up to the links for already shared requests and Egg Foo Young is on the list!
Hey I’d love to see pretzel dogs (pretzels stuffed with sausage in the shape of a Hot Dog bun (kinda liek pigs in a blanket))
I second this pretzel dogs would be so great to know how to make! Not something we see here in Aus often but they are so good. 😊
Spaghetti aglio olio e peperoncino recipe please!
Would love to see an onion Baji recipe!
I’m crazy over pao de queijo (Brazilian cheese balls) and they are not commonly found in Asia!
Deep dish pizza 🙂